Successful start for a good meal

Light and refined appetizers

Whether it’s a hearty soup or a fresh salad, both hot and cold appetizers are available as a prelude to our main courses.

The refined combination of selected ingredients creates small appetizers that whet the appetite for more and prepare the palate for the subsequent dishes.

Food

Appetizers from the sea

SEAFOOD SALAD for 1-2 Persons
Shrimps, scallops, octopus, artichoke, lemon, olives, dried tomatoes,
capers, roasted bread chip
19,50 €

SALMON TARTARE
Norwegian salmon, capers, vinaigrette, lettuce, with wasabimayonnaise-
cilantro-mango-tomato-salsa and bread crunch
16,50 €

GAMBAS AL AJILLO
5 king prawns, olive oil, braised baby tomatoes, chili, garlic, and
Parisienne potatoes
18,00 €

CAVIAR 10g
With blinis, crème fraîche, and ½ organic egg
49,00 €

ROSA CREVETTEN – 6/12 pieces
unpeeled, blanched with rouille, cocktail sauce
18,00 / 35,00 €

OYSTERS “FINE DE CLAIRE”
with lemon, raspberry vinegar with shallots
1 piece 4,50 €
6 piece 25,90 €
13 for 12 54,00 €

French specialties

ONION SOUP
with roasted baguette and cheese
9,80 €

BEEF TARTARE (150g)
Prepared at the table, capers, anchovies, gherkins, shallots,
organic egg yolk
+ with matchstick fries or salad +5,50 €
18,50 €

FISH SOUP “MARSEILLE
With croûtons, rouille, and cheese
12,80 €

BATTERED GOAT CHEESE
With bell-pepper-and-rosemary chutney
14,50 €

6 SNAILS FROM BURGUNDY
With parsley-and-garlic butter
16,50 €

LOBSTER SOUP WITH PRAWN

18,00 €

FRIED SCALLOPS
With celery puree, apple cider chutney and pine nuts
22,50 €

DUCK LIVER TERRINE
With passion fruit and roasted brioche
24,50 €

BLACK TIGER KING PRAWNS
3 roasted king prawns from the lava stone grill with spicy aioli and herb
baguette
28,00 €

To share

APPETIZERS VARIATION FOR 2-10 PEOPLE
Salmon tartare, goat cheese, duck liver terrine, fennel salami, Bayonne
ham, octopus, olives, grilled vegetables
24,50 €
per person

Note: Errors and changes at short notice excepted.