Seafood platters
Specialties from the sea
Seafood platters are very popular in French fish restaurants and are considered a particular delicacy.
We offer you mixed platters together with a varied selection of fresh seafood, such as lobster, oysters, prawns or octopus.
Dining
For two persons
«Classique»
| 4 oysters, 6 prawns, 6 shrimp, 2 crab claws, 2 Black Tiger shrimp | € 59,00 |
«Royal»
| 1 lobster, 4 oysters, 6 prawns, 6 shrimps, 2 Black Tiger shrimp, 2 crab claws, 2 scallops, fried octopus, salmon tartar | € 139,00 |
For 2 – 10 persons
«La Mer»
| Grilled half lobster, fried scallops, roasted king prawns, served with Rouille, cocktail sauce and rosemary potatoes | € 45,00 per person |
«Surf and Turf»
| Grilled corn-fed chicken, grilled lamb chops, roasted rainbow trout, roasted pike-perch fillet, served with Mediterranean vegetables, potato wedges, Beurre Blanc and Pommery mustard sauce | € 40,00 per person |
Please note, menu and prices are subject to change.