Seafood Platters

Specialties from the sea

Seafood platters are very popular in French seafood restaurants and are considered a special delicacy.

We put together mixed platters with a varied selection of fresh seafood, such as lobster, oysters, shrimp or octopus.

Food

Seadfood Tower

“Classique” – for 2 persons

OYSTERS “Fine de Claire” – 8 pieces
OYSTERS “Fine de Claire” – 8 pcs.
SEAFOOD – 8 prawns, salmon tartare, seafood salad, 6 green mussels
WAKAME SALAD – seaweed salad, sesame oil, chili, lime, carrot,
peanuts, toasted sesame seeds
SERVED WITH – organic lemon, shallot vinaigrette, wasabi lime
mayonnaise, cocktail sauce
69,00 € p.p.

SEAFOOD TOWER ROYAL FOR 2 PERSONS

SEAFOOD COLD – 8 prawns
SEAFOOD HOT – grilled octopus, ½ lobster, ½ crawfish, 4 prawns, 2
black tiger shrimps, 2 scallops
WAKAME SALAD – seaweed salad, sesame oil, chili, lime, carrot,
peanuts, toasted sesame seeds
SERVED WITH – organic lemon, shallot vinaigrette, wasabi lime
mayonnaise, cocktail sauce
139,00 € p.p.

Appetizer platter

STARTER VARIATION FOR 2-10 PERSONS
Salmon tartare, goat cheese, duck liver terrine, fennel salami, Bayonne
ham, octopus, olives, grilled vegetables
24,50 € p.p.

Note: Errors and changes at short notice excepted.