Seafood Platters
Specialties from the sea
Seafood platters are very popular in French seafood restaurants and are considered a special delicacy.
We put together mixed platters with a varied selection of fresh seafood, such as lobster, oysters, shrimp or octopus.
Food
Seadfood Tower
“Classique” – for 2 persons
| OYSTERS “Fine de Claire” – 8 pieces SEA FOOD – Black Tiger king prawns, ½ Caribbean lobster, ½ Canadian lobster. WAKAME SALAD – seaweed salad, sesame oil, chili, lime, carrot, peanuts, toasted sesame seeds. SERVED WITH – organic lemon, shallots |
89,00 € p.p. |
“Royal” – For 2 persons
| CAVIAR – 50g of sturgeon, blinis, crème fraîche, chopped egg, shallots, chives OYSTERS “Fine de Claire” – 8 pieces SEA FOOD – Black Tiger king prawns, Caribbean crayfish, Canadian lobster. WAKAME SALAD – seaweed salad, sesame oil, chili, lime, carrot, peanuts, toasted sesame seeds. SERVED WITH – Organic lemon, shallot vinaigrette, wasabi lime mayonnaise, cocktail sauce. |
149,00 € p.p. |
Appetizer platter
| APPETIZERS VARIATION FOR 2-10 PEOPLE Salmon tartare, goat cheese, duck liver terrine, fennel salami, Bayonne ham, octopus, olives, grilled vegetables. |
22,50 € p.p. |
Note: Errors and changes at short notice excepted.
