Noble fish restaurant
Freshly caught from the sea
Refined fish specialties cannot be missing in a good French fish restaurant.
Our fish comes from all over the world and is freshly prepared for you. Whether pike perch or cod, grilled or fried, our fish dishes are always of high quality and combine unique flavors into a delicious composition.
Food
Appetizers with fish
| FISH SOUP “MARSEILLE” With croûtons, rouille, and cheese |
13,00 € |
Saltwater fish
| SALMON FILLET Norway, Octopus risotto, Beurre Blanc |
32,00 € |
| MONKFISH FILLET North-eastern Atlantic Sea, with beetroot risotto, saffron fennel, Beurre Blanc |
36,00 € |
| SOLE (500g) Atlantic Sea, with spinach and rosemary potatoes, Beurre Blanc |
54,00 € |
| OCTOPUS Atlantic sea, with potato-truffle puree, piementos, rouille |
32,00 € |
To share
| MIXED GRILLED FISH – 2+ PERSONS Scallops, octopus, salmon fillet, black tiger king prawns, Beurre Blanc, rouille & salad |
Per person 48,00€ |
| BOUILLABAISSE – 2+ PERSONS Traditional French fish soup with saffron, pikeperch, salmon, pulpo, cod, shrimp, rouille, cheese and croutons |
Per person 28,50€ |
Pasta
| TAGLIOLINI WITH FRIED KING PRAWNS Sauce of tomato, Pernod, and herbs |
22,50 € |
Note: Errors and changes at short notice excepted.